All About Chocolate Cake

A two-layered chocolate cake filled with chocolate mousse and whipped cream. It is iced with chocolate whipped cream and covered with chocolate ganache. Drizzled with white chocolate ganache, topped with chocolate flowers and chocolate pretzels and bordered with bead-type chocolate whipped cream rosette.

Storage condition: Keep frozen (-15°C to - 18°C)

See allergen information here

* Prices may vary according to location.
* Prices may change without any prior notice.
* Additional disclaimer: Actual food presentation in stores may vary.